A soft and smooth tomato sauce is a delight for many Italian and other Mediterranean dishes. Onion is often added to add flavor and depth to the sauce but the diced-up pieces can get in the way....
Category: Onion
Making a dish with onions and meat, such as chili, stews, or bolognese sauce, I often see different recipes adding one or the other first to the pan. These first steps in recipes are important for...
If you're just getting ready in the kitchen to make your favorite pasta sauce and find you only have a red onion in the storecupboard, you are probably asking yourself if you can use it instead of...
When making caramelized onions, many people think you need sugar to caramelize them, but don't realize onions contain natural sugars that aid the process of caramelization. What you do need are time...
Where would the world be without onions? They appear in many of our favorite foods, including salsa and spaghetti sauce. Despite having the ability to make us cry, we toss them into soups, stews, and...
Caramelized onions are the perfect topping on burgers, Mediterranean dishes, or onion soup. But they can be a struggle, as anyone who has cooked them will know. Often they won't brown as you want, so...