Posts by Tom

I recently got into making kefir to improve my probiotic intake after reading about all the benefits. I mixed up my first batch and eagerly waited until the next day. But the first sip was pretty...

Marinades are a tasty way to elevate grilled meat or chicken, with spices and acidity cutting through the char and creating layers of flavor. If you're following a low-carb, ketogenic, or...

Marinating meat is a classic way of adding extra flavor and tenderness to your food. You can marinate meat, chicken, fish, and even vegetables, but it helps if your container is the right size and...

I love marinating before cooking as it really adds a delicious flavor and texture. But do you have to throw the marinade away once you've removed the meat? Can you reuse that batch of your favorite...

Do you love the taste of deep-fried foods but need to keep an eye on your health? From french fries to donuts, so many of our favorite foods are deep fried. But I’m trying to choose healthier...

It’s no secret that a good marinade is a surefire trick for a tender, flavorful, and succulent cut of meat. Taste and texture aside, surely the salt and acidic ingredients in the marinade will help...